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I am attempting to make frijoles for dinner tonight. I have the beans made and sitting in the pot. It's been at least 10 years since I've made homemade burritos and the last time I did, I mashed the beans in LARD. Does anyone have any ideas of what else I can use to mash the beans and still have them taste good?
Thanks!
Let Go, and Let God......
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I use a potato masher
........I love cats, I just cant eat a whole one by myself......
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I myself would use an adjuster, LOL
Good luck, you all know that I'm no cook so that is the only help I can provide at this time
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I can't even boil water without burning it. lol
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Oh, you guys are no help! LOL!!!!!
I've been in the big city all afternoon at a medical appt. Actually psycho-therapy. Dr. wants to step up our meetings so it will be once a week for awhile.

OK, I'v fried a whole pound of bacon, very crispy, and saved the grease to mash the beans in. Thanks Jayne, I did remember that I've used a potatoe masher iin the past. Then I will crumble up the bacon and add it. I stopped at store and got some mexican cheese blend, and some salsa. Oh, my mouth is watering and I'm so hungry. All I had today was a slimfast for breakfast. I have to have some protein in the a.m. to get myself going.
Hope everyone enjoys dinner tonight!
Let Go, and Let God......
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dinner tonight was turkey loaf and mac and cheese!!!! Sucks doesn't it.
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pork chops and rice a roni
........I love cats, I just cant eat a whole one by myself......
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Um we had Culvers, Mushroom and swiss, But yesterday was the bomb wife made a roast in the crockpot......
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Homemade chicken soup here.